Born on May 9, 1993, Kiyomi Cook was raised in Gresham, Oregon. Her Hawaiian parents, Karl Cook and Carol Cook gave her a beautiful childhood nurturing.
Kiyomi began playing soccer as a kid. She attended Sam Barlow High School and was chosen first-team all-conference and second-team all-state in 2008.
Furthermore, Cook earned her Master’s in Exercise and Nutrition Science from Lipscomb University.
She also has an American Red Cross Adult and Pediatric First Aid/CPR/AED certificate.
Kiyomi Cook’s parents played a significant role in molding her upbringing and nurturing her as she moved forward in her life. They chose to stay away from the limelight.
