For the third time, Chipotle brings back carne asada, which dedicated customers talk about from time to time, so it makes sense for this particular menu item to make its triumphant return. The carne asada meat is marinated and then seasoned on the grill. It's topped off with a squeeze of lime juice and some cilantro and it is Whole30 diet approved.

The Chipotle chef-recommended dish is the carne asada as a fajita carne asada quesadilla and cilantro lime white rice, black beans, and sour cream for dipping on the side. That's the dish I tried out and let me tell you, I will be going back for seconds and thirds. Provided, of course, that Chipotle keeps the carne asada around for a while.

The quesadilla itself is definitely large enough to share (which I didn't do, thank you very much), and the sides make it a full meal. That's not to say you can't do the same with other Chipotle dishes, but the tender carne asada meat and the slightly crunchy fajita vegetables make this the perfect dish and perfect pairing, as far as I'm concerned.